Soft & Chewy Chocolate Drops
A couple weeks ago I decided that it would be fun to try a new cookie recipe every week.
It just seemed that every time I made cookies, I would make chocolate chip cookies, so this gives me the opportunity to try all the many cookie recipes I have that I've never used.
I tore this recipe out of my Kraft's food magazine a long time ago because the picture looked so yummy. I was right to keep this recipe & it did not disappoint.
The only adjustment I made was made because I didn't have enough semi-sweet baking chocolate.
Where the recipe called for 6 semi-sweet baking chocolate squares, I used 4 squares & added enough dark chocolate chips to make up for two more squares.
This is a chocolate rich recipe, but oh so good.